Pictures

80PRO SCORE
GIVE IT AN OVERALL RATING
4 1 5 0
4
5 VOTES

The Waring Pro Countertop Burner always comes in handy when you’re cooking for a crowd.

Where to buy

Seller Price Seller Rating
Show more
Pros

Well-built

1 agrees

Heat fast

1 agrees

Evenly

1 agrees

Several settings

1 agrees
  • Only 3 words are allowed.
Cons

Slow to heat up

1 agrees
  • Only 3 words are allowed.
Edit

 

Whether used as an extra cooking surface or for light duty in the kitchen, an extra burner is a welcome addition to any cook's tools. The Waring Pro Countertop Burner always comes in handy when you’re cooking for a crowd. The flat surface is easy to clean and the brushed stainless housing looks great on the counter. Its low profile fits on any counter.

Perfect for parties and holidays, the Waring Pro Countertop Burner provides extra countertop cooking options. The durable cast-iron burner plates and brushed stainless steel housing fit into today's busy modern kitchens and give you the versatility you need.

Edit Delete

Features

  • Made in USA
  • 1300-watt portable single burner provides extra heating options
  • Cast-iron plate heats up quickly and ensures stable heat retention
  • Adjustable thermostat; "on" and "ready" indicator lights
  • Brushed stainless-steel housing; non-slip rubber feet; low-silhouette design
  • Measures 10.75 by 11.5 by 4 inches(single size); 19.5 by 11.5 by 4-inch(double size) 
  • 1-year limited warranty
Edit Delete

Operation

Be certain that your extra burner is resting level on the counter top. There is one burner-ring on the SB30 and two burner rings on the DB60. The large burner plates are rated at 1300 watts. The smaller burner is rated at 500 watts. Use the larger burner for fast cooking, such as boiling water, and use the smaller burner for simmering or warming. Note: Avoid using pans that are unstable and easily tipped.

Before a burner is used for the first time, it should be heated up at maximum setting for approximately 4 minutes without a pot. This will burn off any residues on the burner plates. The burner may smoke the first time it is used – this is normal, and the smoke will burn off within a few minutes.

Edit Delete

Clean and Care

For cleaning, the burners are sealed. Do not separate burners from the unit. Use a damp, soft cloth or sponge to clean the surface of the solid burners, burner rings, nonskid feet and housing unit. Do not use harsh abrasive or steel wool pads on any part of the burner as they may scratch the surface or damage the unit.

Edit Delete

Size Options

  • Single
  • Double
Add New

Frequently Asked Questions

  • Can this hotplate bring water to a full boiling point?

    Yes it can. I have used it many times with my pressure canner and I have put warm water into the canner and it has been almons boiling when I put the hot jars in. I have always put the lid on befor it comes to a boil but it does come to a boil and has kept it there for as much as 75 minutes. I have had to turn it down becaue it is boiling to fast. If I knew what size pot you are usingm I could check it out and give you some idea how long it would gtake it to come to a boil. You might also want to know that I live in the mountains at about 3000 feet.

  • Can this cook for longer periods of time (3-4 hours+) for simmering etc.?

    Yes. I like to cook beans in an iron pot, slowly, and this works perfectly well for that purpose.

  • This could be a dumb question, but does this work with any kind of cookwares? Or do I need some specific cookwares to make it work?

    Any product that works on an electric range should also work on this.

  • Add New FAQ

About Us